Online Menu

Aaj Kya Khana Hai?

Every dish is cooked in small home batches by a verified Dastarkhwan chef.

Menu schedule

Showing 4 dishes.

Butter Chicken Handi — home-cooked by Chef Ayesha MalikPakistani & Indian

Butter Chicken Handi

Rs. 749

Mild tomato-butter handi with naan on the side.

4.8(200)
Home Chef
Chef Ayesha Malik
Kitchen
Lahore Kitchen — Johar Town
25 min prep 2 people
1
Chicken Nihari — home-cooked by Chef Hina RazaPakistani & Indian

Chicken Nihari

Rs. 649

Overnight-simmered nihari with ginger and lemon.

4.8(217)
Home Chef
Chef Hina Raza
Kitchen
Bahawalnagar Central Kitchen
30 min prep 2 people
1
Haleem Bowl — home-cooked by Chef Farzana BibiPakistani & Indian

Haleem Bowl

Rs. 399

Wheat and lentil haleem with full garnish set.

4.7(234)
Home Chef
Chef Farzana Bibi
Kitchen
Pakpattan Home Kitchen
35 min prep 1 person
1
Palak Paneer — home-cooked by Chef Ayesha MalikPakistani & Indian

Palak Paneer

Rs. 499

Creamy spinach with home-set paneer cubes.

4.6(183)
Home Chef
Chef Ayesha Malik
Kitchen
Lahore Kitchen — Johar Town
60 min prep 2 people
1